Finally, a new flavor! Banana cake filled with banana cream pudding and strawberries and bananas.
I admit I took the easy way out with the seashells and used a mold. But considering how difficult the molds were to work with and undefined they were, I will be sticking to my usual way of hand sculpting in the future. The sand was crumbled Nilla Wafers.
- beautiful seafoam color
- beach cake
- seashells and sand
I finally got to take the Wilton Decorating Basics course at AC Moore. I had an awesome teacher and learned a lot (nothing I didn’t already know though…lol jk). Picked up some useful tips and had a great time! If you’re into cake decorating, I definitely recommend taking this class! Class #2 coming this August – looking forward to it
For those of you who are parents or have young family members, you may be familiar with the show The Backyardigans. For me, I have spent MANY-a-days watching this show whenever I visit my little munchkin cousin Joey. (To the point where I find myself randomly singing or humming songs from it from time to time haha) It was his 3rd birthday, so as a gift from his Auntie Justine, I made a fabulous Backyardigans cupcake tier. It was quite a challenge to take on, since I had done my online research of pictures to see how others had made it, and boy were they terrrrrrible! I started to doubt whether I could actually pull it off since even professionals had failed to do so. BUT I had made my committment and it was either that or Yo Gabba Gabba, and the latter was just plain creepy and unacceptable. So I set forth with the challenge.. and totally exceeded my own expectations
HANDS DOWN, my greatest achievement!
(I took these pictures before I got around to cleaning the cornstarch off of them)
The whole gang! (well, minus Austin) A personalized touch – each of the Backyardigans holding the letters of Joey’s name
I credit Kyle’s dad for building me my cupcake tier to make this possible. It’s the perfect platform for a kids party. Great cake on top and no-mess cupcakes to hand out. These were vanilla cupcakes (perhaps I should start forcing others to branch out to different flavors haha) filled with a chocolate-cool whip pudding mixture.
The real things:
This cake was made for a family friend. Her favorite stuffed animal was a blue-green hippo named Baba, so I was asked to replicate it as the cake topper. I’m a perfectionist at heart so I had actually scrapped my first attempt at the hippo. I couldn’t help my eyes kept drawing themselves back to the figurine and wouldn’t let me move on! So I ended re-doing it but I’m glad I did because I was so proud of the way the second take turned out. I can’t believe how perfectly I got the fondant to match the real thing. This was a vanilla cake filled with a delicious cream-cheese vanilla pudding. Tastes a lot better than it sounds – Gotta say, it’s one of my favorite flavors!
The real thing:
My aunt threw a surprise 50th birthday party for my uncle, and of course everyone had expected me to make a gag cake. So I made my new-found signature vanilla cake… and in the hectic chaos of it all, I forgot to fill the cake!! haha But that’s okay because the execution of the design turned out way better than I had imagined! The whole cake was then steamed for a shiny glossy look. One side of the cake represented his youth and love of guns and a shooting range, while the other side represented old age, complete with diapers, the “blue pill”, glasses and a walker, as my uncle frantically tries to climb back up to the other side. Everything was hand sculpted out of fondant except for the glasses and walker which were plied out of wire.
- long-gone enjoyments of youth
- Clawing to stay at the top…
- Over the Hill!
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